Building a Legacy - Robert Lozano's 40 Year Journey episode artwork

EPISODE · Mar 9, 2026 · 1H 10M

Building a Legacy - Robert Lozano's 40 Year Journey

from Life Currency · host Life Currency

Robert Lozano started as a cook at a small town Dairy Queen in the 1980s, saved $18,000 in a tennis can, and built a 40+ restaurant empire across Texas. This is the father son conversation about how a high school cook became a CEO, the true meaning of "Life Currency," and why giving back always pays forward. Life Currency sits down with Robert Lozano to unpack the 40-year journey from cook to CEO. Robert shares the origin story of Life Currency itself, the mentors who shaped his path, the mistakes that taught him the most, and why he believes great leaders pay their teams in more than just paychecks. From saving coins in a tennis can to co-signing his first loan with mentors who believed in him, this episode reveals the systems, sacrifices, and principles that built a multi-generational restaurant business. Whether you're starting your first job or scaling your company, this conversation is packed with lessons on leadership, legacy, and what it really means to give back. 00:00 Welcome & Introduction 02:15 First Day at Dairy Queen 08:13 The Bowen Family Mentors 14:00 From Cook to Churches Chicken 20:00 The $18,000 Tennis Can Story 28:00 Buying the First Store 35:00 The Origin of Life Currency 44:00 Pillar Mindset AD 44:28 Surrounding Yourself with the Right People 52:00 The Five Balls We All Juggle 58:00 Staying Relevant in a Changing Industry 1:02:36 Robert Lozano Congratulations 1:03:00 The Life Currency Knife Gift 1:07:00 Final Thoughts & Gratitude About Robert Lozano: Founder and CEO of F&P Group, overseeing 40+ Dairy Queen, Schlotzsky's, and Cinnabon locations across Texas. Robert started as a cook in 1980s South Texas and built a legacy rooted in the principle of "Life Currency" - paying team members in lessons, mentorship, and opportunity beyond their paychecks. About us: Bob Lozano is the CEO of F&P Group, a company involved in restaurant management, commercial real estate, and digital marketing.  Coming from a family of franchise owners, he's a passionate entrepreneur who builds successful businesses and creates positive company cultures. Bob is dedicated to exceeding expectations and making a positive impact. Interested in starting, growing, or improving your work with multi-unit franchises? Learn more below. 💻 Watch now and start earning Life Currency 📚 Learn More: https://lifecurrencypodcast.com 👍 Follow Us On Facebook: https://facebook.com/lifecurrencypodcast 📸 Follow Us Instagram: https://instagram.com/lifecurrencypodcast/ 🎶 Follow Us TikTok: https://tiktok.com/@lifecurrencypodcast  🎙️Follow Us on Amazon Podcast: https://amzn.to/3XCgUID  🎧Follow Us on Spotify: https://spoti.fi/41uBoEf Subscribe to: FOOD & PEOPLE https://facebook.com/WeAreFoodAndPeople https://instagram.com/wearefoodandpeople https://tiktok.com/@wearefoodandpeople https://linkedin.com/company/wearefoodandpeople F&P BRANDS https://facebook.com/DQRGV https://instagram.com/fandpbrands/ https://tiktok.com/@fandpbrands BOB LOZANO https://instagram.com/bobl_fpg/ https://www.facebook.com/BobL.FPG Produced by F&P Media *Life Currency by F&P Media features candid conversations with restaurant industry professionals sharing their personal stories and experiences. The insights, opinions, and strategies discussed are based on individual journeys and are intended for informational and entertainment purposes only. They do not constitute professional business, financial, or legal advice. Every person's situation is different, consult with qualified professionals before making business decisions based on what you hear.

NOW PLAYING

Building a Legacy - Robert Lozano's 40 Year Journey

0:00 1:10:56

No transcript for this episode yet

We transcribe on demand. Request one and we'll notify you when it's ready — usually under 10 minutes.

Eat to Live Jenna Fuhrman, Dr. Fuhrman Our health is our most precious gift and smart nutrition can change your life. Each month, join Dr. Fuhrman and his daughter, Jenna Fuhrman as they discuss important topics in the world of nutrition. Eat to Live will change the way you eat and think about food. French Your Way Jessica: Native French teacher founder of French Your Way Boost your French listening skills and test your comprehension with this one of a kind series of podcasts. Get the chance to listen to a real conversation between native speakers talking at normal speed AND customise your learning experience through carefully designed sets of questions (2 levels of difficulty) available for download at www.frenchvoicespodcast.com. All interviews also come with the transcript. French teacher Jessica interviews native speakers of French from around the world who share a bit of their life and passion. Where else would you meet in one same place a French yoga teacher based in Melbourne, a soap manufacturer from Provence, or a couple cycling around the world? That Hoarder: Overcome Compulsive Hoarding That Hoarder Hoarding disorder is stigmatised and people who hoard feel vast amounts of shame. This podcast began life as an audio diary, an anonymous outlet for somebody with this weird condition. That Hoarder speaks about her experiences living with compulsive hoarding, she interviews therapists, academics, researchers, children of hoarders, professional organisers and influencers, and she shares insight and tips for others with the problem. Listened to by people who hoard as well as those who love them and those who work with them, Overcome Compulsive Hoarding with That Hoarder aims to shatter the stigma, share the truth and speak openly and honestly to improve lives. The Lee Olsen Show Lee Olsen CJF I want to help you improve all areas of your life by 3 types of podcasts!👉Blood, Sweat & Blessings-Interviews of normal people that have achieved BIG things!👉Series!!! For Love of the Horse- Brad Jackman DVM & Lee Olsen CJF, how to help your horse!👉Business Tips- Proven Life Changing Business Strategies with Lee Olsen

Frequently Asked Questions

How long is this episode of Life Currency?

This episode is 1 hour and 10 minutes long.

When was this Life Currency episode published?

This episode was published on March 9, 2026.

What is this episode about?

Robert Lozano started as a cook at a small town Dairy Queen in the 1980s, saved $18,000 in a tennis can, and built a 40+ restaurant empire across Texas. This is the father son conversation about how a high school cook became a CEO, the true meaning...

Can I download this Life Currency episode?

Yes, you can download this episode by clicking the download button on the episode player, or subscribe to the podcast in your preferred podcast app for automatic downloads.
URL copied to clipboard!