Building Community Through Infused Dining featuring Wendy Zeng and Christina Wong of Mogu Magu

Community. It’s a concept we all know and understand on a human level, yet the work of defining and building a resilient community can be a bit more elusive and challenging than we expect. On this week’s episode of Jazz Cabbage, host Chala June leads us on an expedition to the true heart of community (and the part that culinary cannabis can play in shaping it) with foodie friends Wendy Zheng and Christina Wong of Mogu Magu. Further Reading:To learn more about Mogu Magu, visit their website at mogumagu.co or follow them on Instagram at @mogumagu.la. You can also find Wendy on IG @chefwendyz and Christina at @fruitandflower. Click here to read “Community: Loving Communion” from All About Love by bell hooks.Keep up with Chala on their website or find them on Instagram @chala.gram, and stay up to date on all things Jazz Cabbage at @jazzcabbagepod. Our theme music is by Quantum Jazz. Additional music in this episode by William Ross Chernoff's Nomads (1) (2).SFX arrangement by Sam Gerardi.Jazz Cabbage is hosted by Chala June, and produced by Taylor Early and H Conley. Keep Jazz Cabbage on the air: become an HRN Member today! Go to heritageradionetwork.org/donate. Jazz Cabbage is powered by Simplecast.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.