Business of South African Wine Past, Present, and Future

As the South African wine industry continues to push through unyielding alcohol restrictions, awareness of the region's struggles continues to spread worldwide. Cork & Fork Logan Circle hosted this Round Table to bring to light the ever-evolving South African wine industry's past, present, and potential future. Guests in order of appearance: - Graham Weerts, Winemaker, Jackson Family Wines, Stellenbosch, ZA // Napa Valley, CA, USA - Fran Kysela, MS, Kysela Imports from VA, USA - Jim Clarke, Marketing Manager for Wines of South Africa USA, Sommelier, Wine Writer from New York, USA - Boela Gerber, Winemaker, Groot Constantia from Stellenbosch, ZA - Caroline Hermann, MW, from Washington, DC, USA - Simon Back, CEO, Backsberg Estate Cellars from Stellenbosch, ZA - Travis Vernon, Owner, Well Crafted Wine & Beverage Co. from VA, USA - Michael Fridjhon, Visiting Professor of Wine Business, Graduate School of Business, University of Cape Town, the University of Cape Town from Johannesburg, ZA - Malose Letsoalo, Economic Minister, Head of Trade and Investment at the Embassy, South African Embassy from Washington, DC, USA