Buy Now, Grill Later 🍔 episode artwork

EPISODE · May 30, 2025 · 3 MIN

Buy Now, Grill Later 🍔

from Market Trends with Tracy · host Saval Foodservice

🥩 BEEF – The market’s tight and getting tighter. Fewer cattle, expensive steaks, and grinds climbing week after week mean burgers are the summer go-to. With no slowdown in sight, it’s a buy now or pay more later situation.🐔 POULTRY – Breasts are pausing after a steady climb, while tenders are still on the rise with strong demand. Wings are steady at the bottom, and chicken overall remains the budget-friendly protein pick. Another rough week for avian flu—fewer cases, but big impact.🌾 GRAINS – Last week’s corn rally fizzled, with corn, soy, and wheat all slipping lower. Good crop conditions here and abroad plus shaky export demand are keeping this market in check.🥓 PORK – Pork pricing continues its climb with bellies at $150, up from $143. Butts and ribs are on the rise as production slows seasonally, while loins remain the best value on the board.🧈 DAIRY – The CME rally rolls on: barrel up 2, block up 3, and butter surging 14. Momentum’s still on dairy’s side with more upside likely.Savalfoods.com | Find us on Social Media: Instagram, Facebook, YouTube, Twitter, LinkedIn

🥩 BEEF – The market’s tight and getting tighter. Fewer cattle, expensive steaks, and grinds climbing week after week mean burgers are the summer go-to. With no slowdown in sight, it’s a buy now or pay more later situation. 🐔 POULTRY – Breasts are pausing after a steady climb, while tenders are still on the rise with strong demand. Wings are steady at the bottom, and chicken overall remains the budget-friendly protein pick. Another rough week for avian flu—fewer cases, but big impact. 🌾 GRAINS...

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Buy Now, Grill Later 🍔

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Frequently Asked Questions

How long is this episode of Market Trends with Tracy?

This episode is 3 minutes long.

When was this Market Trends with Tracy episode published?

This episode was published on May 30, 2025.

What is this episode about?

🥩 BEEF – The market’s tight and getting tighter. Fewer cattle, expensive steaks, and grinds climbing week after week mean burgers are the summer go-to. With no slowdown in sight, it’s a buy now or pay more later situation.🐔 POULTRY – Breasts are...

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