Buying Meats - Episode 6

from The Grill Coach · host Jay, Wes & Frankie

In this episode our host talk about where to buy meats and what to look for. You will also learn what to watch out for. Wes surprises Jay and Frankie with a box? Whats in the box? Frankie can teach you how to break down a chicken.Recipes discussed:Cooking pork shoulderRib tips on the PK grillGrilling SteaksMarinated Pork LoinFind us on Facebook and Instagram @thegrillcoach! Support the show

Episode metadata supplied by the publisher feed · Published Jun 25, 2020

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Buying Meats - Episode 6

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This episode is 1 hour and 6 minutes long.

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This episode was published on June 25, 2020.

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