EPISODE · Feb 26, 2026 · 15 MIN
菜市場的一年2-2 晴好出版 廖炯程 江湖傳說有道菜叫炒菠A，菠菜的澀感會因為碰到A菜而大幅降低。 周詳 新書快報
from 新書快報。The Book Reviewer @ Taiwan · host 周詳 Samuel Jou
高麗菜是台灣的國民蔬菜，每年都生產過剩。很多少婦到我的攤位來質疑，農民一顆只要十元，我為什麼秤重一顆還要50元。其實高麗菜走的不是農地到餐桌這麼簡單的路程，而是經過好幾個關卡，到了我手上，一斤二十元，我只賺了五、六塊錢。 歡迎留言告訴我你對這一集的看法或者你閱讀這本書的心得 🔔如果您支持我繼續推介好書，歡迎您請我喝杯茶： https://core.newebpay.com/EPG/MS1742899534/ivgdRA
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菜市場的一年2-2 晴好出版 廖炯程 江湖傳說有道菜叫炒菠A，菠菜的澀感會因為碰到A菜而大幅降低。 周詳 新書快報
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