Can Mexico Make a World-Class Spirit Without Agave? episode artwork

EPISODE · Jun 20, 2026 · 4 MIN

Can Mexico Make a World-Class Spirit Without Agave?

from Tasting Tequila with Brad · host Bradley Niccum

Can Mexico Make a World-Class Spirit Without Agave? Can Mexico create a world-class spirit without using a single agave? In this review, we explore a fascinating Distillado de Fruta made from 100% pineapple in Oaxaca, Mexico. Produced using traditional fermentation and distillation methods similar to mezcal, this unique spirit delivers tropical fruit, earthy complexity, citrus, smoke, and incredible depth. We'll break down the production process, tasting notes, and explain why this pineapple distillate stands out among Mexico's growing world of artisanal spirits. Topics Covered: • Pineapple Distillate Review • Distillado de Fruta Explained • Mexican Craft Spirits • Oaxaca Spirit Production • Traditional Fermentation Methods • Mezcal-Inspired Distillation • Fruit-Based Spirits • Unique Mexican Alcohol Reviews If you love tequila, mezcal, rum, or exploring rare spirits, this is a bottle you'll want to know about. © Tasting Tequila with Brad

Episode metadata supplied by the publisher feed · Published Jun 20, 2026

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Can Mexico Make a World-Class Spirit Without Agave?

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