餐桌遊寶島EP4|台灣米食與小吃 episode artwork

EPISODE · Dec 12, 2023 · 10 MIN

餐桌遊寶島EP4|台灣米食與小吃

from Education聽教育 · host NER國立教育廣播電臺

今天的餐桌遊寶島要去哪裡呢?我們來到有南投縣米倉美譽的草屯鎮,邀請草屯鎮農會推廣部主任林莞琦,來和我們分享台灣在地的米食文化。 你聽過「割稻飯」?早期農村在收成季節時,需要大量的人力,農民互相放伴割稻,沒有酬勞,但都以吃一頓飯來表示謝意,這就是「割稻飯」的由來。一碗「割稻飯」,吃出的是農村互助合作「相放伴」的人情。 草屯鎮每年都會舉辦稻米品質競賽以及米食文化的推廣活動,大家一同享用割稻飯也鼓勵發展創意米食料理。 草屯鎮農會由台南區農業改良場技術轉移研發米穀粉技術,用在地好米加工成「米穀粉」。米穀粉有什麼優點跟料理方法呢?透過今日的節目一起來認識台灣在地米食文化。 #每周三更新 #更多教育現場請鎖定教育非知不可官方臉書 ----- 主持人:林如萍 邀訪來賓:南投縣草屯鎮農會 推廣部主任 林莞琦 ----- Apple|Spotify|Google|KKBOX|Firstory|SoundOn 搜尋訂閱:Education聽教育 ----- ▍教育電臺 ▍官網:https://bit.ly/39ISswV ▍粉絲團:https://bit.ly/nerpodcastlink ▍線上收聽:https://bit.ly/3cyxBhE Powered by Firstory Hosting

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餐桌遊寶島EP4|台灣米食與小吃

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