C'e' di buono del domenica 19/12/2021

Matteo Baronetto, chef dello storico ristorante torinese Del Cambio e uno dei protagonisti della cucina d'autore italiana, ha da poco pubblicato un libro intitolato "Cucina piemontese contemporanea", uscito per EDT. In quest'ultima puntata del 2021 di C'è di Buono ho il grande piacere di ospitarlo, per raccontare questo lavoro e un po' della storia del suo autore.

Episode metadata supplied by the publisher feed · Published Dec 19, 2021

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C'e' di buono del domenica 19/12/2021

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