Ceviche de cabillaud skrei de Nicolas Mathiot, La Primatiale à Nancy

from Grand chef · host RCF Jerico Moselle

Nicolas Mathiot patron et chef du restaurant La Primatiale, 14 rue de la Primatiale à Nancy, a choisi une thématique tout au long de ce mois de mars.Hébergé par Audiomeans. Visitez audiomeans.fr/politique-de-confidentialite pour plus d'informations.

Episode metadata supplied by the publisher feed · Published Mar 27, 2021

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Ceviche de cabillaud skrei de Nicolas Mathiot, La Primatiale à Nancy

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