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Jan 22, 2020 14 min

Chef Hugh Acheson

from Authentic South Hosted by Ingredient

Chef Hugh Acheson is one of the most celebrated and influential chefs in the country. He has a restaurant in Athens, Georgia Five and Ten. His Empire State South in Atlanta is one of the most popular places to dine in the city, and he also has Spiller Coffee with a couple of locations. Hugh is a two-time James Beard Award winner, once as a chef and once for his cookbook, A New Turn in the South. You may have seen him on television competing on Bravo’s Top Chef Masters or as a judge on the show Top Chef. Originally aired May 2, 2014.

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Chef Hugh Acheson

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This episode was published on January 22, 2020.

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