China’s Food Security Crisis: Challenges and Innovations

China feeds 20% of the world with just 9% of global arable land. In this episode, we explore China's food security challenges, the impact of geopolitical tensions, environmental issues, and technological innovations in agriculture.Host: Emma BelmonteGuest: Genevieve Donnellon-MayRead Genevieve's articles for CHOICE hereRead all of CHOICE's articles on our ⁠website#China #Beijing #geopolitics #climate #foodsecurity #agriculture , #GM #climatechange #Xijinping #technology

Episode metadata supplied by the publisher feed · Published May 29, 2026

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China’s Food Security Crisis: Challenges and Innovations

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