Coffee Waste to Mushrooms; Lions Mane; Shiitake & Oyster by Urban Farming: Koggno Stories

Welcome back to Koggno Stories 𓋼𓍊Today’s episode is recorded from Nam Mushroom Farm, Lisbon, Portugal and follows a story of mushrooms, sustainability and urban farming. We recorded on-site, learning how coffee waste was repurposed and utilised in growing mushrooms and the journey to harvest. Nam supplies leading restaurants across Lisbon, and we felt grateful to explore and see the process first hand. It is a bite-sized episode, and I hope you love it as much as we did recording! Thanks again to Nam Mushrooms and 000____project for helping to put this together. @nam.mushroomfarm@000____project