Comentarios Negativos - Marketing Gastronómico sobre la m...

What this episode covers

Sin duda uno de los grandes temores a la hora de emprender son los rechazos y los comentarios negativos que tenemos de las diferentes personas, amigos, conocidos, familiares y redes sociales. En este último punto de las redes a diferentes formas que podemos actuar ante este hecho, aquí te comparto algunos tips para como actuar cuando recibes comentarios negativos.

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Frequently Asked Questions

How long is this episode of Marketing Gastronómico sobre la mesa?

This episode is 9 minutes long.

When was this Marketing Gastronómico sobre la mesa episode published?

This episode was published on November 20, 2019.

What is this episode about?

Sin duda uno de los grandes temores a la hora de emprender son los rechazos y los comentarios negativos que tenemos de las diferentes personas, amigos, conocidos, familiares y redes sociales. En este último punto de las redes a diferentes formas que...

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