EPISODE · Sep 17, 2025 · 1H 1M
Comfort Feuds With Kenji López-Alt & Deb Perelman
from Judge John Hodgman · host MaximumFun.org, Judge John Hodgman
Fall is nearly here and it's time to clear the docket! This week, we are talking to beloved food writers and chefs Kenji López-Alt (Serious Eats, The Recipe) and Deb Perelman (Smitten Kitchen, The Recipe) about COMFORT FOODS! Is the "mac" in chili mac supposed to be plain noodles or mac and cheese? Is canned pumpkin as good as fresh pumpkin puree? If you make green bean casserole with fresh green beans, is it still a comfort food? What is the best way to soften hard ice cream? Rulings on all of these and much more!Please consider donating to Al Otro Lado. Al Otro Lado provides legal assistance and humanitarian aid to refugees, deportees, and other migrants trapped at the US-MX border. Donate at alotrolado.org/letsdosomething.We are on TikTok and YouTube! Follow us on both @judgejohnhodgmanpod! Follow us on Instagram @judgejohnhodgman! ---Judge John Hodgman is member-supported! Become a member to unlock special bonus episodes and more. Memberships start at just $5 a month. Just tap here!
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Fall is nearly here and it’s time to clear the docket! This week, we are talking to Kenji López-Alt and Deb Perelman about COMFORT FOODS!
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Comfort Feuds With Kenji López-Alt & Deb Perelman
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