EPISODE · Apr 14, 2026 · 9 MIN
大多数店不是死于一次危机，是死于日复一日的腐烂
from 开店笔记 ▎开一家小而美的店
餐饮从来不是一场短跑，而是一场持续餐饮人一生的长跑。周期会来，风浪会来，变化会来，但秩序与标准，永远是你的护身符。对抗熵增，就是守住初心；穿越周期，就是守住自己。把店做稳、做扎实、做长久，比一时火爆，更有力量，也更有意义。
Embed this episode
NOW PLAYING
大多数店不是死于一次危机，是死于日复一日的腐烂
0:00
9:00
1×
No transcript for this episode yet
Similar Episodes
No similar episodes found.
Similar Podcasts
Frequently Asked Questions
How long is this episode of 开店笔记 ▎开一家小而美的店?
This episode is 9 minutes long.
When was this 开店笔记 ▎开一家小而美的店 episode published?
This episode was published on April 14, 2026.
Can I download this 开店笔记 ▎开一家小而美的店 episode?
Yes. Use the download control on the episode player to save the publisher-provided media file.
URL copied to clipboard!