Das Algen-Startup "Spirulix" zu Gast bei "One Change a Week"

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Wie aus niederösterreichischen Algen Müsli und Nougat wird. Im Interview spricht Karl Pfiel, Gründer des niederösterreichischen Algen-Startups "Spirulix" über die außergewöhnliche Geschäftsidee. Zudem geht er auf die Hintergründe zum 250.000 Euro Investment von Hans Peter Haselsteiner ein und spricht über die Listung im heimischen Handel.

Episode metadata supplied by the publisher feed · Published Aug 13, 2021

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Das Algen-Startup "Spirulix" zu Gast bei "One Change a Week"

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