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Decoding Restaurant Success: The 3 Mindsets Every Leader Needs with Jason E. Brooks episode artwork

Jul 23, 2024 39 min

Decoding Restaurant Success: The 3 Mindsets Every Leader Needs with Jason E. Brooks

from CULINARY MECHANIC

Dive into the world of restaurant leadership with Jason E. Brooks as he reveals the keys to success from his book 'Every Leader Needs Followers.' Learn how to balance managing, leading, and coaching to create a thriving hospitality environment. Jason Brooks has over 30 years of experience in the hospitality industry in multiple leadership roles with 6 of the Top 100 hospitality brands today. Jason coach's hospitality executives in the art of not just goal setting, but goal getting. He also teaches managers how to transform their management style to improve their hospitality leadership, so they never lead alone again. As an author, his new book, Every Leader Needs Followers: 10 Keys to Transform Restaurant Managers to Hospitality Leaders, was released on March 18, 2024. His background from 20+ brands has given him the unique ability to take the best points of each one and apply them to teams today. He is an expert in creating bite-sized chunks of audacious goals, conceptual ideation, and communicating with all levels of an organization to help create step change. Follow and Connect with Jason Website www.jasonebrooks.com Twitter twitter.com/2LeadNSucceed Instagram instagram.com/2LeadNSucceed LinkedIn www.linkedin.com/in/jason-e-brooks Follow and Connect with Simon ⁠⁠www.culinarymechanic.com⁠⁠⁠ ⁠⁠⁠Simon's LinkedIn⁠⁠⁠ ⁠⁠⁠Simon's Instag⁠⁠ram⁠⁠⁠ ⁠Simon's Tiktok⁠ ⁠Culinary Mechanic on YouTube⁠ ⁠⁠Book a Call with Simon⁠ Simon's email: [email protected]

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Decoding Restaurant Success: The 3 Mindsets Every Leader Needs with Jason E. Brooks

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Nabanoor Marse Tripura Mercy Tripura is a self-trained home cook, licensed/certified bartender and mixologist living in Canada. Her business venture started in Bangladesh with her fashion brand, Mercy’s, a Chittagong Hill Tracts-inspired modern clothing line. She is also the creator of the popular satire cooking series titled ”My Shada Bileti Gadha” on her YouTube channel Banglar Bartender. She is now the host of her brand new podcast Nabanoor, where she explores her culinary journey with her friends.Nabanoor aims to be the first Bangla language podcast for women across the planet. Get comfy dear Pookies as we dive into deep conversations along with delicious South Asian food.Connect with Mercy: https://www.youtube.com/@banglarbartender Explicit NC F&B Podcast North Carolina Food & Beverage Hospitality industry veteran Max Trujillo goes behind the scenes of North Carolina's thriving food and beverage culture.On the NC F&B Podcast, you'll hear from local chefs, sommeliers, distillers, farmers, brewers, and the whole colorful cast that makes up the state's culinary scene. Explicit The CHEF Radio Podcast Eli Kulp Step into the inspiring world of The CHEF Radio Podcast, where chef Eli Kulp sits down with the trailblazers shaping today's food culture. From hard-earned life lessons in the kitchen to the power of great leadership, Eli dives deep into meaningful conversations with the industry's top talent. But it's more than just food—these discussions tackle sustainability, innovation, and the future of our food systems. Prepare to be both educated and inspired by the stories and passion behind each guest as Eli uncovers what it truly takes to make an impact in the culinary world today. Explicit SOMM TV wine & food SOMM TV 2 x James Beard award winner Jason Wise , takes you deep into wine, food, and the stories that surround it. From our films, upcoming shows and great wines of the world to sports, celebrities, and major events impacted by the culinary world. The SOMM TV podcast is simple, it's about everything. Explicit

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This episode is 39 minutes long.

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This episode was published on July 23, 2024.

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