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Distile 101 Soru 54 - Konyağın Ham maddesi Nedir? episode artwork

EPISODE · Feb 15, 2020 · 0 MIN

Distile 101 Soru 54 - Konyağın Ham maddesi Nedir?

from IWSA Distile 101 · host IWSA - International Wine & Spirits Academy

Konyağın ham maddesi, özellikle bulunduğu bölgede yetişen ugni blanc üzümleri ile yapılır. Bunun haricinde colombard ya da folla blanche cinsi üzümler de kullanmak mümkündür.

Episode metadata supplied by the publisher feed · Published Feb 15, 2020

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Distile 101 Soru 54 - Konyağın Ham maddesi Nedir?

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