Doce e ácido: aprenda o preparo de sarde in saor

What this episode covers

Nesta edição de CBN e as Dicas do Chef, faremos um prato típico da culinária veneziana: o Sarde in Saor. Feito originalmente com sardinhas fritas marinadas em uma mistura agridoce de cebolas, vinagre e uvas passas, o prato mistura doce e ácido, crocante e macio. Ouça as dicas do Chef Juarez Campos!

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Frequently Asked Questions

How long is this episode of CBN e as Dicas do Chef - Juarez Campos?

This episode is 12 minutes long.

When was this CBN e as Dicas do Chef - Juarez Campos episode published?

This episode was published on September 20, 2025.

What is this episode about?

Nesta edição de CBN e as Dicas do Chef, faremos um prato típico da culinária veneziana: o Sarde in Saor. Feito originalmente com sardinhas fritas marinadas em uma mistura agridoce de cebolas, vinagre e uvas passas, o prato mistura doce e ácido,...

Can I download this CBN e as Dicas do Chef - Juarez Campos episode?

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