E21: No Longer Gentle Indians Pt. 2: Native Women in the ...

What this episode covers

In this special episode, four Indigenous chefs talk about what it’s like being female chefs in a culinary world currently dominated by men. Guests are Claudia Serrato (Purépecha), anthropologist, professor and chef, Andrea Murdoch (Venezuelan Andean Native), creator and owner of Four Directions Cuisine, Felicia Cocotzin Ruiz (Tewa, Tiwa, Mexican, Spanish), holistic healer and chef and Marlene Aguilar (Purépecha), community-based chef.

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Frequently Asked Questions

How long is this episode of Toasted Sister Podcast?

This episode is 1 hour and 14 minutes long.

When was this Toasted Sister Podcast episode published?

This episode was published on November 8, 2017.

What is this episode about?

In this special episode, four Indigenous chefs talk about what it’s like being female chefs in a culinary world currently dominated by men. Guests are Claudia Serrato (Purépecha), anthropologist, professor and chef, Andrea Murdoch (Venezuelan Andean...

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