Easy Homemade Butter 🧈

Send us Fan Mail💫 Welcome to the Meal Prep Artist channel aka: Youthful Kitchen Cultivators. I am very excited to show people how-to videos on meal prepping and shopping lists that save time, money, and energy. Let’s get kids to learn how to plant, grow, and make their own meals! Buy from local farms, farmers, or farmers markets 🚜🔗LinkTree: https://linktr.ee/MealPrepArtist🎉 Disclaimer - I am an amazon associates and make a small commission when purchased using my linkTree link above ⏫Hey everyone! 👋 Excited to share my latest video from The Meal Prep Artist TikTok, YouTube, Pinterest, and Instagram page! 🎥 Thank you for joining my podcast platform.Below is a link specifically to watch this video and don't forget to hit subscribe for more weekly delicious ideas! 😊🍽️ MY WHY:I have always loved working in the food industry, server, bartender, and restaurant business. Growing up on a large farm in the Midwest has given me inspiration to help others learn how to eat wisely and how to spend money sensibly on food. I feel I’m relatable when it comes to all the above on what most of us are looking for in life.https://pin.it/6CI6ddzNa This week we are making 2 ingredient, Homemade Butter 🧈This is quick, easy and much more healthy!!Sit back and relax, I have all the details right here for you! 🤓 Ingredients:- buy fresh from a local farmer 🚜 whenever you can- 6oz. Clotted cream (you can buy 1-6 of these, the link is in my LinkTree Shop) -The shelf life on these are absolutely amazing!! - Himalayan Salt (to your liking)Instructions:1. Add  your cream into the butter churn 2. Add the amount of salt you would like, you can always add more, less is best!3. Close lid on churn tight, and begin churning4. Do this for 5 minutes 5. Open the lid, you will see it is fluffy, if you want to add other ingredients (honey butter etc) do that now. The longer you churn the fluffier!!6. If you add anything you will need to churn again for around 3-5 minutes7. If there is any moisture that comes to the top, drain it out (it is pure buttermilk and you can keep it and use it).8. Store in a butter crock (on my LinkTree Store) on your counter and Enjoy!!So Delicious! 🙂*Now you can form this into a butter roll or stick. If you want to do this, you will remove the butter from the churn, form it into a roll and dip it into an ice bath over and over for about a minute until you see it forms. Pat dry with a paper towel and wrap with non stick wax freezer paper. You can freeze this or use it as is.If you want to make sticks, I have a silicone mold on my LinkTree, feel free to check that out. You can also make small butter balls and do so mnay other fun ideas with something so simple as butter!!Support the showWays to connect with me: Instagram: https://www.instagram.com/mealprep_artist/YouTube: https://www.youtube.com/channel/UCYuS_uao1H9x5Vqh2jlpDWQPinterest: https://www.pinterest.com/Dneilmo/TikTok: https://www.tiktok.com/tiktokstudio/contentSeason 1-2 Music Credit: Midnight Fever, Creator: AI Music, Platform: InShotSeason 2, E 22 and forward. Music Credit: Night Rider, Musician: jiglr, Platform: InShotSeason 3, E3 and forward. Music Credit: Song: Tea and Lemonade Musician: Mad Keys (from audio) Platform: InShot