Eating for Strength and Independence: How Nutrition Supports Healthy Aging episode artwork

EPISODE · Sep 15, 2015 · 9 MIN

Eating for Strength and Independence: How Nutrition Supports Healthy Aging

from The Scope

As you age, the right nutrition can mean the difference between maintaining your independence or needing higher levels of care. Registered dietitian Susan Shirer explains how older adults can support their muscle strength, bone health, and cognitive function through key nutrients like protein, vitamin D, and vitamin B12. Learn how simple dietary adjustments can help you stay strong, prevent falls, and sustain your energy and mental sharpness for years to come.

Episode metadata supplied by the publisher feed · Published Sep 15, 2015

Embed this episode

NOW PLAYING

Eating for Strength and Independence: How Nutrition Supports Healthy Aging

0:00 9:01

No transcript for this episode yet

We transcribe on demand. Request one and we'll notify you when it's ready — usually under 10 minutes.

No similar episodes found.

No similar podcasts found.

Frequently Asked Questions

How long is this episode of The Scope?

This episode is 9 minutes long.

When was this The Scope episode published?

This episode was published on September 15, 2015.

Can I download this The Scope episode?

Yes. Use the download control on the episode player to save the publisher-provided media file.
URL copied to clipboard!