Eating Safely in a Dual Kitchen

The University of Chicago Celiac Disease Center is hosting a webinar about sharing kitchens with gluten-containing food, and how to do it safely.Date: Tuesday, Dec. 12thTime: 4pm CTRegistration: https://uchicago.zoom.us/meeting/register/tJwqdeiqqjwvHdRu_EWc8I58D_W8MGfkatP7?fbclid=IwAR1YK8nqNXMz42pstyBB7SW1PrnB9NEhUgbSP_1ADm6QNvRJcPbRzJDfiiM#/registrationI would love to hear from you! Leave your messages for Andrea at [email protected] and check out www.baltimoreglutenfree.comInstagramFacebookGluten Free College 101Website: www.glutenfreecollege.comFacebook: http://www.Facebook.com/Glutenfreecollege Hosted on Acast. See acast.com/privacy for more information.