El Recetario de la SER nos propone Risoto de setas y pasta a la carbonara con queso Payoyo

Estrella Corrales nuestra colaboradora semanal con los temas gastronómicos nos propone esta semana en El Recetario de la SER, platos con sabor típicamente italiano: Risoto con setas y pasta a la carbonara con queso Payoyo. Un toque gaditano con sabor italiano que se elabora de manera fácil y sencilla.

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This episode is 9 minutes long.

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This episode was published on July 3, 2026.

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