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Emprendiendo a la Veracruzana con Cesar Ferral episode artwork

EPISODE · May 25, 2020 · 1H 1M

Emprendiendo a la Veracruzana con Cesar Ferral

from Marketing Gastronómico sobre la mesa · host Valentina Salazar

Cesar Ferral 10 años con su restaurante de comida Veracruzana La Jarochita, nos comparte tips sobre emprender que no consigues en los libros, ni en cursos.

What this episode covers

Cesar Ferral 10 años con su restaurante de comida Veracruzana La Jarochita, nos comparte tips sobre emprender que no consigues en los libros, ni en cursos.

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Emprendiendo a la Veracruzana con Cesar Ferral

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How long is this episode of Marketing Gastronómico sobre la mesa?

This episode is 1 hour and 1 minute long.

When was this Marketing Gastronómico sobre la mesa episode published?

This episode was published on May 25, 2020.

What is this episode about?

Cesar Ferral 10 años con su restaurante de comida Veracruzana La Jarochita, nos comparte tips sobre emprender que no consigues en los libros, ni en cursos.

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