En Su Punto 027 - Alimentaria Bcn 2012

¿Quiéres saber todo lo que depara La Alimentaria BCN 2012? En Su Punto te lo cuenta, acompañados de unos grandes invitados:Olivier Fernández, director de l'Escola de Pastisseria del Gremi de Pastissers, y los hermanos Torres del Restaurante Dos Cielos, hablaremos sobre gastronomía. Además, haremos una breve entrevista telefónica a Julia Pérez, coordinadora técnica de BCNVanguardia. Todo eso y mucho más en el programa de hoy! No te lo puedes perder!

Episode metadata supplied by the publisher feed · Published Mar 25, 2012

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En Su Punto 027 - Alimentaria Bcn 2012

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