Enogastronomia: a relação do vinho com a comida

from Wineverso · host Wine Vinhos

No episódio #249, Thamirys Schneider, Marina Bufarah e Gustavo Peroni mergulham no universo da enogastronomia e mostram como a combinação entre vinho e comida pode transformar uma refeição em uma verdadeira experiência. Do equilíbrio de sabores às harmonizações que surpreendem, descubra como explorar o melhor dos dois mundos. Pegue sua taça, dê o play e vem entender por que vinho e comida formam uma dupla imbatível!

Episode metadata supplied by the publisher feed · Published May 15, 2025

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Enogastronomia: a relação do vinho com a comida

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