Entre Hongos Ep. 10 - Levaduras, CRISPR/Cas9 y cerveza sin alcohol

from Entre Hongos · host Dr. Efren Robledo Leal & Dra. Mariana Elizondo Zertuche

Correos:Dr. Benito Pereyra -- [email protected] LBG Eduardo Cisneros -- [email protected]. Mariana Elizondo -- [email protected]. Efrén Robledo -- [email protected] ¡Muchas gracias por escucharnos!   Puedes escribirnos a: [email protected] y [email protected] Puedes seguirnos en Instagram en: @efrenjo@melizondoz9

Episode metadata supplied by the publisher feed · Published Jun 15, 2021

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What this episode covers

En este episodio, el Dr. Benito Pereyra y su estudiante de maestría, Eduardo Cisneros, nos platican sobre cómo están buscando desarrollar una levaduras que produzca cerveza sin alcohol usando CRISPS/Cas9.

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Entre Hongos Ep. 10 - Levaduras, CRISPR/Cas9 y cerveza sin alcohol

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This episode is 1 hour and 11 minutes long.

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This episode was published on June 15, 2021.

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