Entrevista a Bodega La Encina

En esta charla hemos hablado con Carlos Espí, de Bodega la Encina. Con el hemos conocido todos los detalles sobre este proyecto que cuenta con algunos años de experiencia en la elaboración del vino según las prácticas de la agricultura ecológica y la biodinámica. Muchas gracias a Carlos por su tiempo y su colaboración.

Episode metadata supplied by the publisher feed · Published Jan 20, 2014

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