Ep. 120 - Parmigiano Reggiano, etichettatura e Cibus!

from News in Tavola · host Food Hub

Eccoci ritrovati con News In Tavola,il podcast di Food Hub progettato per aggiornarti sulle 7 novità più importanti del settore agroalimentare, accadute nella settimana dal 18 al 24 aprile 2022. Oggi parliamo insieme di Parmigiano Reggiano, etichettatura e Cibus!

Episode metadata supplied by the publisher feed · Published Apr 25, 2022

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Ep. 120 - Parmigiano Reggiano, etichettatura e Cibus!

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This episode is 4 minutes long.

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This episode was published on April 25, 2022.

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