Ep 133 - Food Should Bring Joy, Not Stress — Kaycee Parker's Diabetic Meals Made Easy

Diagnosed at age 12, Kaycee Parker has lived with type 1 diabetes for over 30 years—and she's turned her experience into encouragement for others. A writer with a storyteller's heart (she jokes it's her Irish heritage), Kaycee blends her love of faith and food into a message of hope, balance, and grace. In this heartfelt episode, Kaycee joins Melissa Slemp to share: The story behind her new cookbook, Diabetic Meals Made Easy Why it's not a "low-carb only" cookbook, but a blood sugar–friendly one for everyone How to pair foods for steadier numbers—and less stress at mealtime The biblical principle that inspired her approach to food and stewardship Her new Ultimate Blood Sugar Logbook and how tracking can help you find your patterns with peace, not perfection Kaycee reminds us that food isn't something to fear—it's a daily opportunity to honor God, nourish our bodies, and enjoy life. 📖 Get Kaycee's Books: Devotions on Diabetes Diabetic Meals Made Easy Connect with Kaycee Parker: Follow Kaycee: @devotionsondiabetes on IG and Facebook ·       Visit her website http://devotionsondiabetes.com/     Hit the subscribe button and rate and review to help this podcast reach more people. Be sure to share this episode. What to do now: *Join the book pre-launch list for early access, bonuses, and 2026 launch updates. Grab my free guide, HRT and Type 1 Diabetes  Everything I wish I knew in perimenopause. *Follow me IG @Type1.in.midlife stay in the loop on upcoming episodes. DM me with any feedback or suggestions on topics you'd like us to cover.   Disclaimer: Nothing you hear on this Type 1 in Midlife Podcast should be a substitute for professional medical advice. Please always consult your medical professional before changing your diet, insulin dosages or health care plan.