Ep. 18 - Growing a Cleaner Shrimp Industry in Asia

from Business for Good Podcast · host Toni Okamoto

In this episode, we hear from Shiok's CEO, an impressive serial entrepreneur and scientist Sandhya Sriram. She shares her journey of getting her PhD and eventually quitting her secure job after one fateful phone call to start her own cultured meat company in Singapore.

Episode metadata supplied by the publisher feed · Published May 1, 2019

Embed this episode

Attribution link and audio player

NOW PLAYING

Ep. 18 - Growing a Cleaner Shrimp Industry in Asia

0:00 55:06

1×

No transcript for this episode yet

We transcribe on demand. Request one and we'll notify you when it's ready — usually under 10 minutes.

Share this episode

Similar Episodes

No similar episodes found.

Similar Podcasts

No similar podcasts found.

Frequently Asked Questions

How long is this episode of Business for Good Podcast?

This episode is 55 minutes long.

When was this Business for Good Podcast episode published?

This episode was published on May 1, 2019.

Can I download this Business for Good Podcast episode?

Yes. Use the download control on the episode player to save the publisher-provided media file.

URL copied to clipboard!