EP: 34 Food Security with Peter Ivey
from What's Cooking With Chef Noel Hosted by Chef Noel Cunningham
Tune in to this engaging episode with Peter Ivey who is the CEO of The Reggae Chefs®, a culinary services company offering private (personal chef) and organized events that uniquely fuse Jamaican food with the country’s robust culture. He is also a trained Chef and Food Safety Instructor, a serial entrepreneur, a highly coveted speaker, a well-known thought leader and writer and a philanthropist. Originally from Jamaica, he has been living in New York for the past twenty years. Ivey is the Founder and President of Mission Food Possible (M:FP), a not-for-profit organization that was created to educate and feed the food insecure. M:FP has garnered broad public support, including that of the government of Jamaica, resulting in Ivey being invited to present at the United Nations’ 2018 International Education Week training. Mission:FoodPossible was featured in Forbes Magazine as the possible answer to the world’s hunger problem and has also been featured across a variety of news platforms and magazines.
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