EPISODE · Feb 24, 2026 · 1H 2M
Ep 385 - Good On Her!
from Don't Shoot The Messenger · host SEN
ON THIS EPISODE - A full dissection of Wuthering Heights – and our ratings out of 10 - Kate Hudson's most recent brilliant performance - A brush amnesty... - Corrie's diary drama ITEM 1: What have they done to ‘Wuthering Heights’? A discussion - Corrie sets up the international story that is the film release Week One, and box office sales - Caro on Emerald Fennell and her mission with this film - Corrie on the Brontes - How true to the book? - How did we respond to the characters and acting performances - What about the set, costumes, music, - Did we like it/hate it/ambivalent The Cocktail Cabinet: With Myles Thomson of Prince Winestore. This week: Rosé Solis Cotes de Provence Rose 2022 Sutton Grange Fairbank Rose 2022 www.princewinestore.com.au 177 Bank Street, South Melb & Hansard Street, Zetland NSW & David Jones Food Hall, Castlereigh St Sydney BSF brought to us by Red Energy. Owned by Snowy Hydro, a leader in renewable energy. Switch to 100% Aussie owned Red Energy. BOOK: Corrie: The Heir Apparent by Rebecca Armitage “What a book for the time… ” – Corrie SCREEN: Caro: Song Sung Blue “It is funny. It is sad. It will take you to places you will never imagine. It’s a great film. Kate Hudson is brilliant in it.” FOOD: Caro: Tomato Salad “A very simple recipe, by Adam Lier. Make double, because it will last a few days and it’s absolutely delicious” 1 eschalot (French shallot), minced2 garlic cloves, peeled and grated1 anchovy, finely minced, or ½ tsp fish sauce (optional)¼ tsp dried oregano½ tsp sugar2 tbsp red wine vinegar3 tbsp olive oil4 heirloom tomatoes, cut into irregular chunks1 tbsp finely shredded parsleysalt and pepper, to seasonCombine the eschalot, garlic, anchovy or fish sauce (if using), oregano, sugar, red wine vinegar and olive oil together and set aside for 15 minutes. SIX QUICK QUESTIONS FOR RED ENERGY Red Energy. Moving home? Stress less and make the move to Red Energy. Call 131 806. Corrie to Caro: Is there such a thing as a bad migrant Caro to Corrie: Which statement from the Prime Minister’s office pleased you this week Corrie to Caro: Are you across the Great Brush Amnesty (re: Hourglass brushes) Caro to Corrie: Which other royal family completely absorbed you this month Corrie to Caro: What new football team are you going to follow this year Caro to Corrie: What’s your latest “Diarygate” drama
What this episode covers
ON THIS EPISODE - A full dissection of Wuthering Heights – and our ratings out of 10 - Kate Hudson's most recent brilliant performance - A brush amnesty... - Corrie's diary drama ITEM 1: What have they done to ‘Wuthering Heights’? A discussion - Corrie sets up the international story that is the film release Week One, and box office sales - Caro on Emerald Fennell and her mission with this film - Corrie on the Brontes - How true to the book? - How did we respond to the characters and acting performances - What about the set, costumes, music, - Did we like it/hate it/ambivalent The Cocktail Cabinet: With Myles Thomson of Prince Winestore. This week: Rosé Solis Cotes de Provence Rose 2022 Sutton Grange Fairbank Rose 2022 www.princewinestore.com.au 177 Bank Street, South Melb & Hansard Street, Zetland NSW & David Jones Food Hall, Castlereigh St Sydney BSF brought to us by Red Energy. Owned by Snowy Hydro, a leader in renewable energy. Switch to 100% Aussie owned Red Energy. BOOK: Corrie: The Heir Apparent by Rebecca Armitage “What a book for the time… ” – Corrie SCREEN: Caro: Song Sung Blue “It is funny. It is sad. It will take you to places you will never imagine. It’s a great film. Kate Hudson is brilliant in it.” FOOD: Caro: Tomato Salad “A very simple recipe, by Adam Lier. Make double, because it will last a few days and it’s absolutely delicious” 1 eschalot (French shallot), minced2 garlic cloves, peeled and grated1 anchovy, finely minced, or ½ tsp fish sauce (optional)¼ tsp dried oregano½ tsp sugar2 tbsp red wine vinegar3 tbsp olive oil4 heirloom tomatoes, cut into irregular chunks1 tbsp finely shredded parsleysalt and pepper, to seasonCombine the eschalot, garlic, anchovy or fish sauce (if using), oregano, sugar, red wine vinegar and olive oil together and set aside for 15 minutes. SIX QUICK QUESTIONS FOR RED ENERGY Red Energy. Moving home? Stress less and make the move to Red Energy. Call 131 806. Corrie to Caro: Is there such a thing as a bad migrant Caro to Corrie: Which statement from the Prime Minister’s office pleased you this week Corrie to Caro: Are you across the Great Brush Amnesty (re: Hourglass brushes) Caro to Corrie: Which other royal family completely absorbed you this month Corrie to Caro: What new football team are you going to follow this year Caro to Corrie: What’s your latest “Diarygate” drama
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Ep 385 - Good On Her!
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