Ep. 57 Jean Tardif - Tardif's American Brasserie

from The More You Know, The Better It Tastes · host San Antonio Restaurants | RRPN

Jean Tardif is a French-Mexican chef who has a passion for creating French cuisine with a Texas twist. He is the owner and head chef of Tardif’s American Brasserie. Chef Tardif has a rich culinary background, having trained at the prestigious Le Cordon Bleu in Paris and owned several successful restaurants in Mexico City.Learn more about your ad choices. Visit megaphone.fm/adchoices

Episode metadata supplied by the publisher feed · Published Jan 1, 2024

Embed this episode

Attribution link and audio player

NOW PLAYING

Ep. 57 Jean Tardif - Tardif's American Brasserie

0:00 45:57

1×

No transcript for this episode yet

We transcribe on demand. Request one and we'll notify you when it's ready — usually under 10 minutes.

Share this episode

Similar Episodes

REMIX: Tracy McCubbin on having a parent who hoards and becoming a professional organising superstar

Aug 15, 2025 ·76m

Similar Podcasts

No similar podcasts found.

Frequently Asked Questions

How long is this episode of The More You Know, The Better It Tastes?

This episode is 45 minutes long.

When was this The More You Know, The Better It Tastes episode published?

This episode was published on January 1, 2024.

Can I download this The More You Know, The Better It Tastes episode?

Yes. Use the download control on the episode player to save the publisher-provided media file.

URL copied to clipboard!