Ep. 59 -Gluten-Free Before It Was Cool: A Conversation on Food, Philosophy and Tribal Physics

In this episode of The Cinnamon Effect, host Kimberly Hand welcomes Diane DeCollibus, a creative entrepreneur and the visionary founder of Bloom Citrus. Diane takes us on a journey through the vibrant world of local Florida food artisans, sharing her insights on the importance of sourcing local ingredients and supporting community farmers. With a unique perspective shaped by her experiences, Diane also discusses her work in corporate coaching with Tribal Physics, a method grounded in Native American philosophy that empowers individuals to foster meaningful relationships with themselves and others.Join Kimberly and Diane as they explore the nuances of adopting a gluten-free lifestyle before it became a trend, the transformative power of astrology in self-discovery, and how embracing local food can lead to a more fulfilling and connected life. This episode is packed with valuable insights and thought-provoking discussions that will inspire you to consider your own relationship with food, community, and self-awareness.Connect with Kimberly Hand:www.kimberlyhand.com IG: @kimberlyhand_Shop TCE journal here:https://thecinnamoneffect.com/journalShop the Biocharger here: www.biocharger.com and use code TCE500Shop my favorite cookware here: https://rstr.co/caraway/kimberlyhandShop my favorite red light products here: https://www.awin1.com/cread.php?awinmid=86123&awinaffid=1785436