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Ep #65.-Los vicios de la industria gastronómica episode artwork

EPISODE · Apr 25, 2022 · 1H 11M

Ep #65.-Los vicios de la industria gastronómica

from Contexto Culinario Podcast · host Francesco Flores

En este episodio atacamos los vicios mas comunes en la industria restaurantera y gastronómica en general ¿ Un mundo de colores? no lo creo, es mucho mas difícil que solo cocinar huevos...

What this episode covers

En este episodio atacamos los vicios mas comunes en la industria restaurantera y gastronómica en general ¿ Un mundo de colores? no lo creo, es mucho mas difícil que solo cocinar huevos...

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Ep #65.-Los vicios de la industria gastronómica

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Frequently Asked Questions

How long is this episode of Contexto Culinario Podcast?

This episode is 1 hour and 11 minutes long.

When was this Contexto Culinario Podcast episode published?

This episode was published on April 25, 2022.

What is this episode about?

En este episodio atacamos los vicios mas comunes en la industria restaurantera y gastronómica en general ¿ Un mundo de colores? no lo creo, es mucho mas difícil que solo cocinar huevos...

Can I download this Contexto Culinario Podcast episode?

Yes, you can download this episode by clicking the download button on the episode player, or subscribe to the podcast in your preferred podcast app for automatic downloads.
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