EPISODE · May 23, 2022 · 1H 4M
EP #68.- Redes sociales revolucionan la industria restaurantera
from Contexto Culinario Podcast · host Francesco Flores
En este episodio hablamos con Ivan Viveros asesor de ventas en Cancún y Riviera Maya sobre el poder de las redes sociales y como están afectando la industria restaurantera.
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EP #68.- Redes sociales revolucionan la industria restaurantera
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This episode is 1 hour and 4 minutes long.
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This episode was published on May 23, 2022.
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