Ep #77.- De tacos y vino Parte 2
from Contexto Culinario Podcast Hosted by Francesco Flores
La segunda parte; tacos de tripa, tacos de cabeza, barbacoa, taco de carne asada y sus respectivos maridajes con vino!
Embed this episode
No transcript yet.
Frequently asked questions
How long is this episode of Contexto Culinario Podcast?
This episode is 41 minutes long.
When was this Contexto Culinario Podcast episode published?
This episode was published on August 1, 2022.
Can I download this Contexto Culinario Podcast episode?
Yes. Use the download control on the episode player to save the publisher-provided media file.