Ep #78.- Una probadita de Oaxaca

from Contexto Culinario Podcast · host Francesco Flores

En este episodio hablamos de algunos platillos emblemáticos Oaxaqueños. Desde insectos, antojitos hasta moles muy complejos. Cabe recordar que Oaxaca es uno de los estados más diversos en tema gastronómico en México, por lo que en un episodio es imposible abarcar toda la inmensa oferta gastronómica del estado.

Episode metadata supplied by the publisher feed · Published Aug 8, 2022

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Ep #78.- Una probadita de Oaxaca

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This episode was published on August 8, 2022.

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