EP15 叁錢洋食-2｜open now feat.參錢洋食創始人

from 食之物語 · host Amplify Voice Media

「從餐車到店面，叁錢洋食經歷了多少挑戰與成長，這還只是個開始！」在這次訪談中，老闆Daniel分享了他們從東海大學學生時代的餐車開始，到在東海商圈內穩定開設店面的成長過程。儘管在創業初期遇到了疫情的巨大挑戰，甚至面臨了經營上的分歧，老闆Daniel始終堅持自己的理念，最終決定獨自挑戰店鋪的營運。「這是一段艱難但有意義的旅程，從疫情中學到很多，也重新確認了我們對美食的熱愛和使命。」老闆說，未來可能會進軍更繁華的區域，但一切都將以穩扎穩打的方式進行。讓我們一起期待在未來能在更多地方看到叁錢洋食的招牌吧！歡迎收聽我們的Podcast並追蹤我們的IG，以隨時掌握最新活動資訊！ 📣Facebook：https://www.facebook.com/profile.php?id=61560670118143&mibextid=LQQJ4d 📣Instagram：https://www.instagram.com/amplifyvoicemedia?igsh=MW05dmpnb3B6MWF6aA== -- Hosting provided by SoundOn

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EP15 叁錢洋食-2｜open now feat.參錢洋食創始人

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