EP19|一條世界的魚,鮭魚的風味魅力 episode artwork

EPISODE · May 18, 2025 · 21 MIN

EP19|一條世界的魚,鮭魚的風味魅力

from 河鮮海味 · host 黃之暘

你是否曾在壽司店裡第一道就點了鮭魚生魚片?為什麼鮭魚會是許多人嚐鮮首選?這集我們來探討鮭魚在全球水產市場的明星魅力、養殖技術和營養價值。 本集重點: ✓ 為什麼會說鮭魚是一條世界的魚? ✓ 主要食用的鮭魚種類以及營養價值 ✓ 從頭到尾,從裡到外的食用與料理美味 ✓ 推薦參觀:北海道鮭魚水族館 ✓ 《將太的壽司》裡的珍奇美味「時不知鮭」 ✓ 挑選鮭魚的技巧與注意事項 👉千歲鮭魚故鄉館:https://www.sapporo.travel/zh-tw/spot/facility/chitose_salmon_aquarium/ 留言告訴我你對這一集的想法: https://open.firstory.me/user/cm5g9ldv900d501wycwhihoid/comments 📩 合作邀約|[email protected] 🐟 「河鮮海味」IG開張囉|https://www.instagram.com/seafood_flavor 🐟 「河鮮海味食堂」Fb社團|https://www.facebook.com/groups/seafoodflavor2025 歡迎追蹤,一起分享給更多的好朋友。 本節目由 【sandshour 散時間】團隊製作播出 sandshour散時間|https://sandshour.com/ Powered by Firstory Hosting

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EP19|一條世界的魚,鮭魚的風味魅力

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