EP2: Peaks, Valleys, and Mayonnaise Chips

This week at the table, we're talking about the highs and lows of life—and yes, we mean both emotionally and snack-wise.From emotional moments at the finish line to layoffs and leadership feedback, the family opens up about what’s been weighing on their minds and lifting their spirits. We explore imposter syndrome, growing in your career, and the unexpected ways family support shows up. Plus, we dive into our international snack box from Colombia… and let's just say, not everyone was a fan of the mayo-flavored chips.Also in this episode: sibling snark, coming out stories, whether to decorate a coworker's (or brothers) desk, and whether corned beef should shred. It's real, it's ridiculous, and it's so us.