EP50 | Japanese Taste Words 🍛 あまい・からい・すっぱい・にがい + 甘口・中辛・辛口 Explained

In this episode, we’ll learn some of the most useful Japanese words for describing food and flavors!Today’s vocabulary:あまい (sweet)からい (spicy)すっぱい (sour)にがい (bitter)You’ll also learn how Japanese curry packages are labeled:甘口 (あまくち) – Mild中辛 (ちゅうから) – Medium辛口 (からくち) – HotI’ll also explain why Japanese food is usually much milder than many people expect, and how to ask questions like:これは からいですか？どのくらい からいですか？Perfect for beginners who want to understand real Japanese used in restaurants and supermarkets.🎌 Book a lesson with me on italki:https://www.italki.com/en/teacher/6340545?lv=1#LearnJapanese #JapanesePodcast #JapaneseBeginner #JapaneseListening #JapaneseVocabulary #JLPT #JapaneseConversation #JapaneseLanguage #EasyJapanese #EP50