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EP6_老品牌如何擁有新靈魂？ episode artwork

EPISODE · May 11, 2026 · 39 MIN

EP6_老品牌如何擁有新靈魂？

from 元氣先生食話實說 · host 元氣先生

陪台灣人渡過50十多個冬天的桂冠食品 原來不再只是湯圓和火鍋 夏天的竹筍沙拉醬、飯後的水果冰棒 熟齡朋友的精力湯 已經從「圍爐餐桌」延伸到「生活日常」。 老品牌新生的關鍵在於：不被傳統所限，隨現代生活步調轉變，從「冷凍料的霸主」進化為「營養美味的提供者」。 官網：www.mrogenki.com FB：[facebook.com/mr.ogenki](https://www.facebook.com/mr.ogenki) IG：[instagram.com/mr.ogenki](https://www.instagram.com/mr.ogenki/reels/) YT：[youtube.com/@mr.ogenki](https://www.youtube.com/@mr.ogenki) TK：[tiktok.com/@mr.ogenki](https://www.tiktok.com/@mr.ogenki) 歡迎來信交流：[email protected] 加入官方Line：https://lin.ee/NMlOf47 -- Hosting provided by SoundOn

Episode metadata supplied by the publisher feed · Published May 11, 2026

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EP6_老品牌如何擁有新靈魂？

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