Episode 10 - A Steady Pour of What's Going Down With The Black And Brown

Send us Fan MailOn the Season finale, the fellas invite “Da Plug”, “The People’s Choice”, & “The Silverback” of Da Black and Brown podcast to pull up a chair, grab a glass, and share their perspectives on whiskey. They discuss their favorite whiskey characteristics, how to plan your first Kentucky trip, and diversity in the whiskey industry. They review the whiskey pick of the week “Belle Meade Sour Mash Bourbon Whiskey” and highlight Fritaille Restaurant in Irvington, NJ as their black owned business of the week. So pull up a chair, grab a glass, and enjoy a melanin infused perspective with a whiskey twist.