EPISODE · Jul 3, 2012 · 36 MIN
Episode 107: Sandy Chilewich
from THE FOOD SEEN
On today’s THE FOOD SEEN, Sandy Chilewich has revolutionized tabletops from the ground up, well, legs actually. Founding HUE hosiery in the late ’70’s, Sandy used textile design innovations to put chilewich’s now signature placemats on the tables of NYC restaurants like Tom Colicchio’s Craft. This program has been brought to you by Cain Vineyard & Winery. “Who would think that placemats could bring the world together? …I think it’s because you look at it, and you get it.” “Designing within constraints is where I am the most creative.” — Sandy Chilewich on THE FOOD SEEN See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.
What this episode covers
On today’s THE FOOD SEEN, Sandy Chilewich has revolutionized tabletops from the ground up, well, legs actually. Founding HUE hosiery in the late ’70’s, Sandy used textile design innovations to put chilewich’s now signature placemats on the tables of NYC restaurants like Tom Colicchio’s Craft. This program has been brought to you by Cain Vineyard & Winery. “Who would think that placemats could bring the world together? …I think it’s because you look at it, and you get it.” “Designing within constraints is where I am the most creative.” — Sandy Chilewich on THE FOOD SEEN See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.
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Episode 107: Sandy Chilewich
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