EPISODE · Oct 21, 2020 · 25 MIN
Episode #11 - Kara Newman, Contributing Spirits Editor, Wine Enthusiast Magazine, and Freelancer for the Wall Street Journal, Bloomberg, PUNCH and more
from Hospitality Forward
In our 11th episode, we chat with Kara Newman, Contributing Spirits Editor, Wine Enthusiast Magazine. Kara also frequently writes for Bloomberg, the Wall Street Journal, PUNCH and other leading media outlets. She is the acclaimed author of “Cocktails with a Twist,” “Nightcap,” “Road Soda,” “Shake. Stir. Sip.” “Cocktails for a Crowd,” “The Secret Financial Life of Food” and “Spice & Ice.”Tune in to hear this thoughtful cocktail and spirits scribe share her thoughts on:1) What it is like to cover hard liquor and libations for a leading wine publication that reaches both consumers and trade2) How the closure of bars, even temporarily, will deeply impact cocktail culture overall3) Why people rather than products are at the heart of a good story4) How cocktail recipes shared with her should be straightforward and easily replicated by home bartenders5) Why sending sample spirits bottles is always key6) Why she prefers tasting spirits on her own, rather than at deskside briefings or via Zoom7) How self-published books by bartenders inspire her8) Why embargoed press releases might not be the best way to get her attention9) How “omakase” cocktail and bar bites experiences are an innovation worth watchingKara also addresses a listener question from GN Chan, Master Mixologist & Founder of Double Chicken Please, a new New York City bar, on whether craft cocktail bar pop-ups and canned cocktails by craft bars are here to stay.Connect with Kara on Twitter at @karanewman and on Instagram at @newman_kara. Hosted on Acast. See acast.com/privacy for more information.
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Episode #11 - Kara Newman, Contributing Spirits Editor, Wine Enthusiast Magazine, and Freelancer for the Wall Street Journal, Bloomberg, PUNCH and more
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