Episode #19: Hear about Food Day Canada initiatives and learn tips from a senior cookery instructor and purchasing expert on how to develop purchasing practices that can help reduce food waste. episode artwork

EPISODE · Aug 11, 2021 · 21 MIN

Episode #19: Hear about Food Day Canada initiatives and learn tips from a senior cookery instructor and purchasing expert on how to develop purchasing practices that can help reduce food waste.

from Food For the Future Hosted by Peggy O’Neil · host Corus Radio

Episode metadata supplied by the publisher feed · Published Aug 11, 2021

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Episode #19: Hear about Food Day Canada initiatives and learn tips from a senior cookery instructor and purchasing expert on how to develop purchasing practices that can help reduce food waste.

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This episode was published on August 11, 2021.

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